Yacht Crew Positions
Yacht, Marine & Estate Jobs
| CAPTAINS | ENGINEERS | MATES DECKHANDS |
CHEFS COOKS |
STEWARDS STEWARDESSES |
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Boat Size |
Boat Type |
Position Open |
Flag |
M/F |
NOTES Glossary Available Below |
|
82 |
SF |
Captain |
US |
E |
Looking for a Captain who has own accommodations in or near |
|
64 |
Custom |
Captain |
US |
E |
Captain needed for April-October 2019 for summer season on
vessel in |
|
90 |
MY |
Captain |
FF |
M |
Owner looking for a Captain with Arneson drive experience and at
least 3 years hands on mechanical background for permanent position on vessel
based locally that travels |
|
80 |
Jet Boat |
Captain |
FF |
E |
UPDATE: Looking
for Captain for permanent position aboard yacht currently in |
|
74 |
MY |
Team - Captain+Stew |
US |
B |
UPDATE: Owner/Operator looking for Seasonal Team to start in mid June for Summer in Nantucket, Maine and NE till end of Sept. Captain must have 100 ton license and assist where needed and Stew must have previous experience. Both need STCW. |
|
90 |
MY |
Team - Captain+Stew |
FF |
E |
Capt+Stew team or individuals considered for
permanent position on non live-aboard job based in |
Boat |
Boat |
Position |
Flag
|
M/F
|
NOTES Glossary Available Below
|
|
120 |
MY |
Chief Stew/Purser |
US |
E |
Chief Steward(ess)/Purser needed for
temp position with possibility for permanent job on vessel cruising |
|
82 |
SF |
Mate |
US |
E |
Looking for a Mate who has own accommodations in or near |
|
0 |
Business |
Sales Associate - Marine |
US |
E |
Marine based business, land-based, looking for permanent sales
associate to work at local |
|
60 |
MY |
Stew/Deck |
US |
F |
Deck/Stew needed for permanent position in the |
|
53 |
Sail Cat |
Stew/Deck |
US |
F |
Need a Stew/Deck to start ASAP on new built fast composite
sailing cat chartering in the |
|
90 |
MY |
Steward/ess - Solo |
FF |
E |
Solo Stew needed for non live-aboard
job based in |
|
74 |
MY |
Team - Captain+Stew |
US |
B |
UPDATE: Owner/Operator looking for Seasonal Team to start in mid June for Summer in Nantucket, Maine and NE till end of Sept. Captain must have 100 ton license and assist where needed and Stew must have previous experience. Both need STCW. |
|
90 |
MY |
Team - Captain+Stew |
FF |
E |
Capt+Stew team or individuals considered for
permanent position on non live-aboard job based in |
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Yacht Crew Glossary
| Size- BtSize | |
| Vessel size is in feet | |
| Types of Vessels- BtType (Yachts, Marine, House, etc.) | |
| MY | Motor Yacht |
| SV | Sail Vessel |
| RV | Research Vessel |
| TRL | Trawler |
| SF | Sport Fish |
| COML | Commercial |
| ISLAND | Island |
| HOUSE | House |
| ESTATE | Estate |
| BUS | Business |
| Positions- filled by the job available | |
| Capt | Captain |
| Capt/Mate | Captain & Licensed Mate Qualifications |
| Mate | Mate- Licensed or Unlicensed |
| Mate/Eng | Must have Mate and Engineer Skills |
| Eng | Engineer- Licensed or Unlicensed |
| Chef | Chef- Culinary Trained or Apprentice Trained |
| Cook | Cook- Able to cook Family Style food for 4-6 |
| Stew | Steward/ess- Interior Cleaning + Food Service & Laundry |
| Deck | Deckhand- Exterior Cleaning & Maintenance |
| Team | 2 Person Team or Couple (NOT 1 person who is a team player!)(or one person doing 2 jobs) |
| Flags of Vessels and Registration = Legal status of whom can be hired | |
| US | United States Flagged Vessel |
| FF | Foreign Flagged Vessel |
| Standard Terms used in job descriptions | |
| STCW95 | Standards of Training, Certification and Watchkeeping More information can be found at http://www.stcw.org/ |
| USCG | United States Coast Guard certification & licensing |
| SilvServ | Silver Service- Proper Table Setting Etiquette Training or Skills |
Charter Yacht for Crew at Anchor in Tropical Waters