Yacht Crew Positions
Yacht, Marine & Estate Jobs
| CAPTAINS | ENGINEERS | MATES DECKHANDS |
CHEFS COOKS |
STEWARDS STEWARDESSES |
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|
Boat Size |
Boat Type |
Positions Active |
Flag |
M/F |
NOTES Glossary Available Below |
|
88 |
MY |
Team - Captain+Cook/Stew |
FF |
B |
Captain+Cook/Stew Team needed on new build splashing down
in Oct. Job starts in Sept.2020 and will be based in W.Coast FL+Caribbean.
Capt. must have previous exp. with sea trials on new builds. Cook/Stew will
need to cook for family+5 grandkids. |
|
118 |
MY |
Stewardess |
US |
F |
Stewardess needed to
work on permanent position that travels N.E. & Bahamas on charter 4-5
times per year. Private vessel currently in Jupiter and has Chef and on call
Captain aboard. Can be a live aboard position. Plans to go N.E. for Summer. |
|
80 |
SF |
Stew/Cook - NEW |
US |
F |
Stew/Cook needed for
the Summer on private vessel in S.FL headed to Ocean
Reef then New Hampshire. Must have previous yacht exp., be able to cook light
meals: breakfast+lunch, handle lines+fenders,
clean interior and see to 4-5 guests. |
|
290 |
MY |
Spa Stewardess - NEW |
FF |
F |
Spa Stewardess/Beautician
needed ASAP for job staring in June on MY leaving FL and headed to Alaska for
the Summer with up to 16 guests. Must have previous skills as Message
Therapist/Beautician, have exp. on yachts and work well with crew of 29. |
|
77 |
MY |
Mate/Steward - NEW |
US |
M |
Looking for permanent
Mate/Steward to work on private family vessel in Palm Bch. headed to South
Hampton in July. License not req. but preferred. Must handle lines+fenders, clean interior/exterior and drive tender.
Prefer residence in Palm Bch. |
|
112 |
MY |
Mate |
US |
E |
Mate job available
looking for permanent position aboard family vessel that travels Atlantic
East Coast+Canada in Summer. Must pass background
check, have no tats, be non-smoker, clean exterior, drive tender and have
some towing exp. Crew of 3+. |
|
100 |
MY |
Cook/Stew |
US |
E |
Cook/Stew job
available as permanent position on private family vessel with two owners+dog aboard that travel FL/Bahamas. Must be able to
cook family style meals, help with lines, cleaning+maintaining
organization of interior. True Non-smokers only! |
Boat |
Boat |
Positions |
Flag
|
M/F
|
NOTES Glossary Available Below
|
|
85 |
MY |
Captain – ON HOLD |
US |
E |
Captain needed for
permanent job on private vessel located on West Coast of FL and traveling
locally. Must have Gulf of Mexico experience and have own residence and
transport on W.Coast. |
|
105 |
MY |
Cook/Stew – ON HOLD |
US |
E |
Cook/Stew needed for
permanent position on private vessel that cruises FL in Winter and N.E. in
Summer. Must have cleaning+organizing skills, be
able to cook for crew and occasionally owners. Boat has casual entertaining
and predictable schedule. |
|
78 |
MY |
Team - Captain/Engineer+Cook/Stew ON HOLD |
US |
B |
Capt/Eng+Cook/Stew Team
needed for vessel based out of Jupiter in Winter and NY in Summer. Capt must have 100-200 ton lic.
and engineering skills. Cook/Stew duties: clean interior, provision, handle lines+fenders and some light meal cooking. |
|
0 |
Estate |
Team - Island Managers
ON HOLD |
FF |
B |
Team job available for
an established couple to manage large island estate in S.Pacific that is a vacation destination for 36
guests. Team must have previous estate management exp., pass background
checks, handle organizing and promotion of resort. |
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Yacht Crew Glossary
| Size- BtSize | |
| Vessel size is in feet | |
| Types of Vessels- BtType (Yachts, Marine, House, etc.) | |
| MY | Motor Yacht |
| SV | Sail Vessel |
| RV | Research Vessel |
| TRL | Trawler |
| SF | Sport Fish |
| COML | Commercial |
| ISLAND | Island |
| HOUSE | House |
| ESTATE | Estate |
| BUS | Business |
| Positions- filled by the job available | |
| Capt | Captain |
| Capt/Mate | Captain & Licensed Mate Qualifications |
| Mate | Mate- Licensed or Unlicensed |
| Mate/Eng | Must have Mate and Engineer Skills |
| Eng | Engineer- Licensed or Unlicensed |
| Chef | Chef- Culinary Trained or Apprentice Trained |
| Cook | Cook- Able to cook Family Style food for 4-6 |
| Stew | Steward/ess- Interior Cleaning + Food Service & Laundry |
| Deck | Deckhand- Exterior Cleaning & Maintenance |
| Team | 2 Person Team or Couple (NOT 1 person who is a team player!)(or one person doing 2 jobs) |
| Flags of Vessels and Registration = Legal status of whom can be hired | |
| US | United States Flagged Vessel |
| FF | Foreign Flagged Vessel |
| Standard Terms used in job descriptions | |
| STCW95 | Standards of Training, Certification and Watchkeeping |
| USCG | United States Coast Guard certification & licensing |
| SilvServ | Silver Service- Proper Table Setting Etiquette Training or Skills |
Charter Yacht for Crew at Anchor in Tropical Waters