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Yacht Crew Positions

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CAPTAINS ENGINEERS MATES
DECKHANDS
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COOKS
STEWARDS
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Boat

Size

Boat

Type

Position

Open

Flag

M/F

NOTES  Glossary Available Below

57

SY

Captain

US

E

Captain willing to work on sailing charter vessel cruising S.FL needed for permanent position based out of Riviera Beach. Must have Sailing Endorsement and previous chartering experience. Position is live-aboard. Starts ASAP.

72

MY

Captain

US

E

Captain needed for job in NY cruising NY for the Summer and taking delivery of new vessel in FL at end of Summer. Must be good at maintenance, navigational and mechanical skills. Can be live aboard in NY. Must have 100 ton license.

52

Trawler

Captain

US

E

Permanent Captain needed for vessel currently in Newport for the Summer and Bahamas+Caribbean in Winter. Boat is family use with children aboard ages 7 to 21. Captain must have 100 ton lic, be able to maintain boat solo with Stew hired as needed.

60

MY

Captain

US

E

Full-time Captain needed for new vessel located in Naples, FL that will be cruising FL, Bahamas and E.Coast. Position is live-aboard and Captain must be able to drive 28 ft jet drive tender as well. Starts ASAP

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Boat
Size

Boat
Type

Position
Open

Flag

M/F

NOTES    Glossary Available Below

165

Research

Chef

US

E

Chef needed for job starting Sept 6th from Seattle, WA. Must be able to feed 20-22 people with special diets including vegetarian and vegan starting ASAP.

90

MY

Cook/Stew

US

E

Cook/Stew needed for permanent position on vessel headed to Maine for the Summer and Bermuda+Bahamas in Winter. Must be able to cook meals for family, clean interior and have STCW.

100

MY

Deck/Stew

FF

E

Deck/Stew needed for a full time position, male or female, to equally handle interior/exterior on vessel in Fort Lauderdale cruising Bahamas and FL. Must have STCW, previous experience and be in FL. Starts ASAP.

86

MY

Deck/Stew - Temp

US

F

Deck/Stew needed for 1 week Charter cruising Newport, RI. Must start ASAP and maintain interior+exterior, handle lines+fenders and see to guests. STCW and previous experience required.

145

MY

Engineer - Y3 or Chief

FF

M

Chief Engineer or Y3 to start ASAP in Caribbean on busy charter vessel. Must have 2 yrs exp on MYs size 40 ft+, Y3 or higher lic, Eng1, STCW and B1/B2 Visa or US. Skills+experience needed: Class/Flag inspections, PM maintenance schedules and Marpool.

95

MY

Stew/Cook/Deck

FF

E

Stew/Cook/Deck needed ASAP on vessel cruising Pacific West Coast. Must be able to cook light meals, handle lines+fenders, maintain interior and help with some exterior. Vessel will have 6-8 guests. Previous yacht experience required.

60

MY

Stew/Deck

US

F

Deck/Stew needed for permanent position in the NE for the Summer and FL in Winter. Must be able to clean interior/exterior, handle lines and fenders see to owners and guests and occasionally prepare light breakfast or appetizers. Job Starts ASAP.

83

MY

Team - Capt/Eng+Cook/Stew

US

B

Capt/Eng+Cook/Stew Team needed for vessel that charters 8-10 weeks a year. Boat has two owners that use for family use and is currently in yard in FL till mid Sept. Will tow 28' tender. Family style cooking preferred+charter cooking. STCWs Required.

100

MY

Team - Captain+Stew/Cook

US

B

Seasonal Capt+Stew/Cook Team needed to start ASAP in New Jersey through November on vessel that will cruise locally in N.E. on charter. Team must have previous charter experience.

70

SV

Team - Captain+Cook/Stew

US

B

Looking for a couple with minimum two years blue water exp to work on private/charter sailing vessel for permanent position. Will be traveling New England for Summer and FL+Caribbean for 6-8 weeks in Winter for private use.

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Yacht Crew Glossary

Size- BtSize
Vessel size is in feet
Types of Vessels- BtType (Yachts, Marine, House, etc.)
MY Motor Yacht
SV Sail Vessel
RV Research Vessel
TRL Trawler
SF Sport Fish
COML Commercial
ISLAND Island
HOUSE House
ESTATE Estate
BUS Business
Positions- filled by the job available
Capt Captain
Capt/Mate Captain & Licensed Mate Qualifications
Mate Mate- Licensed or Unlicensed
Mate/Eng Must have Mate and Engineer Skills
Eng Engineer- Licensed or Unlicensed
Chef Chef- Culinary Trained or Apprentice Trained
Cook Cook- Able to cook Family Style food for 4-6
Stew Steward/ess- Interior Cleaning + Food Service & Laundry
Deck Deckhand- Exterior Cleaning & Maintenance
Team 2 Person Team or Couple
(NOT 1 person who is a team player!)(or one person doing 2 jobs)
Flags of Vessels and Registration = Legal status of whom can be hired
US United States Flagged Vessel
FF Foreign Flagged Vessel
Standard Terms used in job descriptions
STCW95 Standards of Training, Certification and Watchkeeping
More information can be found at http://www.stcw.org/
USCG United States Coast Guard certification & licensing
SilvServ Silver Service- Proper Table Setting Etiquette Training or Skills

Charter Yacht at Anchor in Tropical Waters for Yacht Crew
Charter Yacht for Crew at Anchor in Tropical Waters

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